2023-24 LCC Catalog > Courses > CH-Chemistry > 200 > CH 247
Upon successful completion of this course, the student will be able to: 1. Describe, and safely and properly conduct, the techniques of melting point determination, distillations (simple, fractional, and steam), refluxing, recrystallization, extraction, chromatography, and spectroscopies as appropriate 2. Use analytical techniques such as melting point determination and spectroscopic techniques to identify products 3. Use chemical references to gather information about organic compounds 4. Keep a proper laboratory notebook and report experimental results using a formal report 5. Use infrared spectroscopy to analyze laboratory reports